roast tomato and feta tart

Quinoa, lentil & feta salad. fatContent: 444.54 calories saturatedFatContent: 29 grams fat Using ready-rolled shop bought puff-pastry-sheets makes it even simpler. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. When they are both done, add them to bowls and crumble feta cheese over. Drain the peppers and pat dry on paper towels. Garnish with fresh basil and serve. Tomato Tart with Roasted Garlic and Feta Cheese Of course you can always make your own pastry if you wish but we are going the easy route. Roll out the dough to fit a 9-inch pie plate, tart pan or cake pan with removable bottom. ( Log Out /  Thin pesto with olive oil … Place the sheet of pastry on a baking tray and score a 1cm border around the edges with a sharp knife, being careful not to cut all the way through. Allow to cool for five minutes before slicing. 1 sheet of pre-rolled puff pastry, defrost if needed No fussing around with tart tins or blind baking pastry cases with this free-form Tomato Tart with Feta Cheese and Roasted Garlic. For seasoning, sea salt and freshly ground black pepper, How to make: Pre-heat the oven to 200C/180 Fan/Gas 6. Avoiding the pastry border, spread the garlic and mustard mixture evenly over the pastry base. What is Whipped Feta? While the tart is cooking, place the tomatoes on a baking tray. Approx 2 pounds/1 kilo cherry/small tomatoes – roasted as above. Roast for 35 minutes. We just ate a similar looking tart called a Pissaladière — it’s the version from NIce, with caramelized onions, anchovies, and olives. Your tart looks beautiful. Cover the pastry with parchment paper and fill the dish with baking beans to hold it down. Made with fresh sweet leeks, tomatoes and crumbled feta cheese, this simple brunch tart is sure to become a new family favourite. Spoon the onion and tomato mixture onto the centre of each pastry rectangle. Place evenly over the onions. Chill the pastry while you complete the rest of the dish. (If the … I never thought of freezing the roasted garlic. The Best Tomato And Feta Cheese Tart Recipes on Yummly | Swiss Chard Leek & Feta Cheese Tart, Asparagus, Pea And Feta Cheese Tart, Caramelized Onion ... Roasted Vegetable and Feta Cheese Pizza Madeleine Cocina. 21 ratings 4.5 out of 5 star rating. Tomato, pesto, feta: what a winning combination. I was obsessed with these little tarts! Cover the pastry with tomatoes and feta. The feta cream is easy to make in a little food processor and although it's crazy salty on its own, it balances perfectly with the sweet tomatoes. It seems unlikely that we’re going to get more now we’re edging into November. So this large tart is very much inspired by that – thank you Megan and Sal! 6 Bake 22 to 25 min. Avoiding the border, prick the pastry all over with a fork. The only lengthy step is roasting the garlic and this can be done the day before if you wish. Thanks for that tip! I usually roast extra garlic bulbs and store them in the freezer for future use as it saves time with other recipes. Spread tomatoes evenly over the vegetables, and sprinkle with feta … It stands alone as a great appetizer, makes a light brunch with an egg on top, or supports the lead as a charming side dish with grilled chicken or seafood. Chill the pastry while you complete the rest of the dish. Crumble over feta, top with thyme leaves and a sprinkle of freshly ground black pepper. Top with a few basil leaves (either whole or ripped into pieces) and a grind of black pepper. Arrange the tomato slices in concentric circles on top of the feta. Refrigerate the mixture to allow it to thicken. 1 quantity of butter shortcrust pastry blind baked in a flan case (click through to the link for full recipe) For the roasted vegetables 2 large or three medium courgettes/zucchini 8 small tomatoes, halved 3 tbsp olive oil 1/2 tsp salt. Season with black pepper (the feta is quite salty so we didn’t need much more). Making your own pesto is another thing which involves very little work, for very high return. Preheat oven to 425 degrees. by Williams-Sonoma Editors August 29, 2015 August 28, 2015. Reply. Summer 2020; Store Listing; Recipe Index 2020; About; Bursts of sweet and tart roasted tomato on a flaky pastry base – irresistible! Bake for 20-25 minutes until risen and golden brown. Brush a … Using ready-rolled shop bought puff-pastry-sheets makes it even simpler. How to Make Tomato, Feta & Olive Tart. Healthy . Made this tart today, tomato feta and caramalized onions. Sadly not with tomatoes from the garden. Crispy filo pastry makes a light base for a vegetarian tart filled with Mediterranean veg and feta 50 mins . This savoury and lightly sweet roast pumpkin tart is a favourite in our house. This Roast Sweet Potato, Onion and Feta Tart was light and flaky and went down really well with a crisp, green salad. Top with the tomato halves (skin side down) and crumble over the feta cheese. Change ), You are commenting using your Facebook account. Roast with the tart for the last 15 mins of cooking or until tomatoes are soft. 1egg, beaten 3 roasted garlic bulbs or use 4 fresh garlic cloves, crushed Roast Tomato, Basil and Feta Tart. All you need is a food processor and a couple of easy sourced ingredients. For garnish, handful of basil leaves And catering for the Races can be challenging as it can be very hot (or rainy) and everything must be driven and then kept fresh. This tart is an impressive one – the combination of roasted pumpkin and tomatoes, Persian feta and a parmesan shortcrust pastry base makes it a great one to serve when entertaining. Home; Festive Season; Recipes. You can omit the roasted garlic bulbs in the recipe and use fresh garlic, about four crushed cloves. 1 tablespoon of olive oil 1 and 1/2 tablespoons Dijon mustard Prick pastry base all over with a fork (this allows the steam to escape so that the crust doesn’t puff up in the oven). I love that you use beans for your blind bake haha – I use lentils ;) much cheaper than baking beads . I absolutely love using pumpkin in recipes that are more savoury than sweet, like this one, along with pumpkin & spinach vegetarian lasagne, roast pumpkin soup, or roasted pumpkin ravioli with creamy sun-dried tomato sauce & crispy prosciutto.. Add the mustard and olive oil; season to taste with sea salt and freshly ground black pepper. I recently ate this dish at a restaurant and fell so deeply in love I knew I had to create an at-home version to share with you! Skills; Cook; Kitchen kids; Braai; Latest Issue. Here I share my love of creating and consuming food, as well as bits and pieces from my travels…, Gluten-Free Chocolate Coconut Banana Muffins, Here I share my love of creating and consuming food, as well as bits and pieces from my travels…. While the tart is baking, place the vine cherry tomatoes on a baking tray and spray with olive oil. Spinach, Feta & Roast Tomato Tart What I love about summer are the long days, warm afternoons, late swims, and light dinners enjoyed outdoors. This cool feta dip is topped with warm roasted tomatoes for unmistakable Mediterranean flavors everyone will rave about. Mix garlic, oregano and black pepper together in a bowl; sprinkle on top of feta base. My pesto recipe is here. Tomato, feta and caramelised onion tart. Something that will make this recipe even better, though it’s not essential, is having homemade pesto. When the vegetables are tender, remove from oven. This is such an easy, tasty dish that can be knocked up in minutes (using shop-bought pastry!) Remove from the oven, cool for about 15 minutes. Using a fork, mix and mash the ingredients into a paste. Brush with oil, scatter … No fussing around with tart tins or blind baking pastry cases with this free-form Tomato Tart with  Feta Cheese and Roasted Garlic. First, take around 500g of mixed tomatoes – different shapes and colours are good – and slice them in half. 5. Savoury Dishes. 350g cherry tomatoes, halved Roasted garlic has a mellow sweet flavor which is quite different from the pungent sharp taste of fresh garlic. Sorry, your blog cannot share posts by email. August 29, 2015 August 28, 2015. Bake for 20-25 minutes until risen and golden brown. While the tart is cooking, place the tomatoes on a baking tray. Sprinkle 1/2 cup feta onto bottom of crust; cover with egg mixture, roasted vegetables and remaining feta. Learn how your comment data is processed. Beat together the eggs and milk. Arrange the tomatoes on the tart and top with reserved spinach. https://www.olivemagazine.com/recipes/vegetarian/beetroot-feta-and-thyme-tart Vegetarian .  (Serves 4) Brands of feta can vary greatly both in texture and in salt content. How to Make Roast Veg and Feta Tart. Garnish with chopped basil, and optionally some more olive oil. It’s so simple, but packed full of flavour. Nutritions of Spinach, Fetta And Roast Tomato Tart. Add the onion (let it cool a few minutes before adding) and the sweet potato cubes. Claire on January 15, 2016 at 1.11 pm . Remove from the oven, cool for about 15 minutes. Spread onions over base and arrange tomatoes, cut-side up, on top. Combine zucchini, feta, dill, lemon rind and garlic in a bowl and season to taste with sea salt and freshly ground black pepper. Lightly salt the tomatoes and sprinkle them with garlic and oregano. Mix gently and set aside. Bake blind for 15 minutes, then remove the paper and beans and bake for another 5 minutes. Spoon into prepared pastry case and bake for 15 minutes or until … Meanwhile, boil the pasta following package instructions. 1/2 teaspoon honey 1/2 teaspoon honey Once I worked out how simple Megan’s tarts were, I use to make them all the time and was amazed at how something SO EASY could be so damn delicious. Brush only the pastry border with the beaten egg. ( Log Out /  Cover the tart with plastic wrap/wax paper and keep in the fridge for up to 3 days, or the freezer for up to a month (any … I’ve made this tart into a rectangle here, but you can of course make whatever shape you like – or for canapés sizes, use a cookie cutter as per Megan’s original recipe. fatContent: 444.54 calories saturatedFatContent: 29 grams fat Halve the tomatoes and arrange on a baking sheet, cut side up. Using a fork, mix and mash the ingredients into a paste. For garnish, handful of basil leaves Reply. You’re welcome Dolly! And if serving guests, they might even think you spent hours making this savory tomato tart… but shush, don’t let them know. The only lengthy step is roasting the garlic and this can be done the day before if you wish. A little leaf of basil was perched on top to finish it. Bake for about 20 minutes until the pie is hot through, the basil has crisped on the top and the spinach is wilted. This tart is perfect with a green leafy salad and roasted/grilled meats such as this Lamb Tikka or Kashmiri Dry Lamb.. To store. You don’t need to be an expert baker to make this tomato feta tart, which makes a beautiful centerpiece for a savory weekend brunch when served with a green salad and some fruit. Preheat the oven to 180°C. Slice a cross at the top and bottom of each tomato, with a sharp knife, don’t cut too deep you just want to cut through the skin. Set aside. Puff Pastry Tomato, Onion & Feta Tart Tinned Tomatoes basil leaves, pesto, puff pastry, tomatoes, dried oregano, olive oil and 3 more Healthy dinner: Roasted vegetables with Feta … I found some beautiful multi-colored cherry tomatoes in the market and knew I wanted to roast them with some za'atar. Puff Pastry Tomato, Onion & Vegan Feta Tart | Tinned Tomatoes Bake for about 30 to 35 minutes until  pastry is golden and crisp and the tomatoes are starting to shrivel. Preheat oven to 180°C (160°C fan forced). Roast in the oven with the tart … Scatter over basil leaves before cutting and serving. Roll pastry slightly thinner and score a 2cm border all around. Roast them in the oven at 200°C for about 15 minutes, until they start to brown. Nutritions of Spinach, Fetta And Roast Tomato Tart. Serve, sprinkled with feta cheese, chopped fresh chives or parsley and freshly ground black pepper. Change ). Sprinkle tomatoes with Aleppo pepper, if using. Roll out the pastry until it's slightly bigger than the top of the tin. Refrigerate until ready to fill. Spoon the onion and tomato mixture onto the centre of each pastry rectangle. Grease a round 24cm tart pan. 3 roasted garlic bulbs or use 4 fresh garlic cloves, crushed 1egg, beaten 1 x 10 inch/25cm savoury GF pastry flan case – baked blind as from this post. In a large bowl mix the crumbled feta, eggs, milk, 1 tablespoon herbs de provence, 1 teaspoon salt, freshly ground pepper, 1 ½ tablespoon olive oil. Brush only the pastry border with the beaten egg. Sprinkle the Feta on top of the tomatoes. One day it’s hot, friggin hot, at around… 1 sheet of pre-rolled puff pastry, defrost if needed Place the fresh tomatoes on a baking tray and drizzle with olive oil, and salt and pepper. Brush with oil, scatter over the basil and season with salt and pepper. My name is Steph (Babette is my middle name) and I’m a 29 year old Melbourne-born Australian. This site uses Akismet to reduce spam. Meanwhile, roll out the pastry and place in a 23cm (9 inch) dish. Method: Preheat oven to 140°C. Healthy . Chop about half a dozen basil leaves into strips and scatter over the tomatoes. Roasted Courgette Tomato, Feta and Basil Tart. Arrange tomato slices in a circular pattern on top of feta; season with salt, if desired. Unfold puff pastry onto a large piece of parchment paper. Day two of our budget week found us eating this lovely fresh Tomato, Basil and Feta Tart. In boiling water blanch the tomatoes for 10 seconds and put straight into ice water, the tomatoes should be easy to peel now, remove all the skin. So many good ways to do it! Change ), You are commenting using your Google account. Avoiding the border, prick the pastry all over with a fork. Enjoy! Spray with olive oil spray. If you’re making these for a buffet, make in advance, then warm them through just before serving. Turned out good. For the tart Preheat your oven to 180 degrees celsius. Change ), You are commenting using your Twitter account. Fit the dough into the pan and trim as necessary. Drizzle with a little chilli oil to serve if you wish. Pasta with roasted tomatoes is great on its own, or it can be served with a green side salad. Crumble feta cheese on top, leaving about 2cm around the edge. ( Log Out /  Scatter over basil leaves before cutting and serving. Yay :) good job on the pastry!! How to Make Tomato, Feta & Olive Tart. Add the mustard and olive oil; season to taste with sea salt and freshly ground black pepper. Heat the oven to 200C, slice or dice the courgettes into even sized chunks, halve the tomatoes. Roll the pastry out another 1/2-inch to 1-inch. Filled with wholesome goodness. Easy midweek (meat-free) dinner that the whole family will love. These super-easy vegetarian puff pastry tomato tarts with feta and ricotta are meant for al fresco dining and perfect for using up a tomato glutt.. You only need a handful of ingredients to make them – pre-rolled puff pastry, ricotta, feta, chives, olive oil and the ripest tomatoes you can find. 45 ratings 3.9 out of 5 star rating. Tomato and Feta Tart. Mix the tomato paste, garlic and dried basil in a small bowl and spread over the base, avoiding the border. Dollop with fresh ricotta. Fill with pastry weights or rice and blind bake for 10 minutes. Halve the tomatoes and arrange on a baking sheet, cut side up. Place the tomato mixture in an oven-proof casserole dish and place the feta on top, pushing the cheese into the tomatoes. Bake another 8 to 10 minutes or until the feta begins to brown and melt into the tomatoes. https://tastyrecipes.sapeople.com/mini-roasted-tomato-feta-tarts Method. https://www.jusrol.co.uk/pastry-recipes/sundried-tomato-and-feta-tart Spoon over the tomatoes and then the feta, arranging evenly over the base. This tart … mozzarella cheese, … Crumble feta over the top and return to the oven for another five-ten minutes to melt the cheese. Easy . Put back in oven for a further 10-15 mins, or until veg is tender and feta has melted. 150g feta cheese, crumbled or use a soft goat cheese Roast Tomato, Feta, Mozzarella, Spinach & Basil Tart Ingredients . Easy . Whisk the eggs quickly with a fork to combine, then coat the boarder in the … Of course you can always make your own pastry if you wish but we are going the easy route. Makes a perfect light summer lunch and when you have vegetarians over for dinner you can wow them with this delicious tart. Lay it over the onions and tuck any … Serve with. Squeeze the roasted garlic from the bulbs (or add crushed garlic cloves) into a small bowl. But I have to say that we’re not doing the last two so much this year due to the extreme variations in weather. Posted on November 9, 2013 by annie. This Caramelised Onion, Feta & Roast Pumpkin Tart with puff pastry and rosemary is the perfect weekend lunch… or lazy mid-week dinner. https://www.bbcgoodfood.com/recipes/roasted-tomato-basil-parmesan-quiche Sprinkle with remaining feta. Arrange the tomatoes on the tart and top with reserved spinach. Line a baking tray with baking paper. Roast in preheated oven for about 10 minutes. This classic flavour combination shouts summer supper. Ingredients:  Ingredients:  ( Log Out /  Fill the pastry case with the vegetables and arrange the feta on top. Puff Pastry Tomato, Onion & Feta Tart Tinned Tomatoes basil leaves, pesto, puff pastry, tomatoes, dried oregano, olive oil and 3 more Healthy dinner: Roasted vegetables with Feta … Top with the tomato halves (skin side down) and crumble over the feta cheese. Fold in and crimp the edge of pastry to create a rim; bake in preheated oven for 35 to 40 minutes, or until pastry is golden. Roast tomatoes with seasonings (per the recipe below). Either way, this savory tarts is delicious and really simple to make and a mixed leafy green salad lightly dressed with lemon juice and olive oil would be a lovely accompaniment. 1 tablespoon of olive oil The tomato tart is a classic summer dish. This brunch tart is as delicious as it is easy to prepare. 150g feta cheese, crumbled or use a soft goat cheese Remove from the oven and enjoy. or until knife inserted in center … Coconut prawns with curried tomato, lime and roasted garlic coulis Best eaten on day of making. Halve the tomatoes and dice or crumble the feta into roughly 1cm pieces. Method: Preheat oven to 140°C. Bake for 20 min or until the feta is golden and the pastry crisp. Bake for 25-30mins or until filling is set and golden. To make the quiche, scatter half the grated cheese over the base of the tart. Whisk the eggs quickly with a fork to combine, then coat the boarder in the egg wash with a brush. Whipped feta is a creamy cheese dip with lots of tart and salty feta cheese! Lay the aubergine on top. The original tomato tart recipe (below is an adapted version from the BBC Good Food 2019 calendar), used goats cheese but I used feta cheese as not everyone in our household likes goat cheese. The picture above is our total crop so far this year! This is by far one of my most popular recipes! Scatter the Parmesan over the pastry base. Chef's Tip . Process feta, then add other dairy ingredients, whipping until creamy. One year I organised a carpark and wanted a big jar of sweets – by the end of the day the entire jar was one mass of multi-coloured sugar. Quinoa, a protein-rich seed, makes a great substitute for rice or couscous 30 mins . Easy dinners; Under 30 minutes; Budget beaters; Healthy; Chicken; Vegetarian; Sides and salads; Baking; Kids; Braai; Become a Pro. Required fields are marked *, Hi visitor! Vegetarian . https://www.bbc.co.uk/food/recipes/aubergine_and_feta_tart_82948 Arrange the tomato slices in concentric circles on top of the feta. Bake for 18 minutes. Bake for 10 minutes, then spoon some of the tomato juice over the feta. Place the sheet of pastry on a baking tray and score a 1cm border around the edges with a sharp knife, being careful not to cut all the way through. Crumble the feta and sprinkle over the … If roasting your own garlic (see post), you need to do this before you start making the tart. Line pan with puff pastry, then line pastry with baking paper. 1 and 1/2 tablespoons Dijon mustard Top with roasted tomatoes & serve with warm pita wedges or crostini. Cut the puff pastry into the desire shape and size and place onto the baking paper. Tomato, Pesto and Feta Tart. Serve hot or at room temperature. Squeeze the roasted garlic from the bulbs (or add crushed garlic cloves) into a small bowl. Tomato Tart with Roasted Garlic and Feta Cheese (Serves 4) Ingredients: 1 sheet of pre-rolled puff pastry, defrost if needed 3 roasted garlic bulbs or use 4 fresh garlic cloves, crushed 1 tablespoon of olive oil 1 and 1/2 tablespoons Dijon mustard 1/2 teaspoon honey 1egg, beaten 350g cherry tomatoes, halved Roast with the tart for the last 15 mins of cooking or until tomatoes are soft. Instructions. Serve, sprinkled with feta cheese, chopped fresh chives or parsley and freshly ground black pepper. Best eaten on day of making. Top with freshly torn basil and salt and pepper. https://www.healthyfood.com/healthy-recipes/roasted-vegetable-and-feta-tarts Dolly. So why not go ahead and turn it into a tart. and is great for a simple, summery lunch with friends. Post was not sent - check your email addresses! Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Skype (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to email this to a friend (Opens in new window), Simple Style Ideas for Entertaining and Dining at Home, make your own (or buy) oven dried tomatoes, Green Beans and Freekeh Salad with Tahini Sauce. 350g cherry tomatoes, halved Tonight, let’s go al fresco! It was a little circle of puff pastry (cut with a cookie cutter), spread with pesto, topped with a cherry tomato and goats cheese, and baked until the tomato was sweet and the goats cheese started to brown. Nic@diningwithastud on February 21, 2013 at 1.10 pm . Bake for about 30 to 35 minutes until  pastry is golden and crisp and the tomatoes are starting to shrivel. My friend Sal’s mum, Megan, is a wonderful cook – HERE is another 10/10 recipe I picked up from her – and when I was 11 I had one of her mini tartlets at the Spring Races in Melbourne. Season and brush edges with egg. Spread a thin layer of the soft garlic and herb cheese over the bottom of the puff pastry tart, then add the roasted tomatoes. I have never thought to store roasted garlic in the freezer. Avoiding the pastry border, spread the garlic and mustard mixture evenly over the pastry base. The Best Tomato And Feta Cheese Tart Recipes on Yummly | Swiss Chard Leek & Feta Cheese Tart, Asparagus, Pea And Feta Cheese Tart, Caramelized Onion (shallots), Pancetta And Feta Cheese Tart Coat the pastry with pesto, leaving a 1.5cm boarder uncoated. MINI ROASTED TOMATO AND FETA TARTS - SAPeople Tasty Recipes Thank you. For seasoning, sea salt and freshly ground black pepper Brush tart base with remaining oil, then add roasted veg. That’s a great idea–thank you! Hi Angela, it’s a waste turning on the oven to roast one bulb of garlic and freezing extra roasted garlic bulbs gives me more options with recipes and saves time . I have seen roasted garlic in jars at supermarkets but have never used such a product, but you might already have a favorite brand. Your email address will not be published. Fresh mint, courgette ribbons, salty feta and juicy tomatoes transform a simple tart into a seductive star. Griddled vegetable & feta tart. allrecipes.co.uk/recipe/26/roasted-veg-and-feta-puff-pastry-tart.aspx Halve the tomatoes and dice or crumble the feta into roughly 1cm pieces. Cover the pastry with tomatoes and feta. You’ll slather the pastry with a creamy garlic base for added punch, and serve with a dressed lamb’s lettuce salad. Tips for Perfect Whipped Feta. Spray with olive oil spray. If you make your own (or buy) oven dried tomatoes you could add some to the tart filling. How to make: Pre-heat the oven to 200C/180 Fan/Gas 6 Base for a simple, but packed full of flavour the vine cherry tomatoes in the oven cool! And fill the pastry until it 's slightly bigger than the top and return to the tart is with... ’ s so simple, but packed full of flavour black pepper involves..., or until tomatoes are soft some to the oven for a 10-15. Puff-Pastry-Sheets makes it even simpler them in the … sprinkle with remaining oil, scatter half the grated cheese.! Arrange the tomato slices in a 23cm ( 9 inch ) dish, onion and tomato onto. Quite different from the bulbs ( or add crushed garlic cloves ) into a tart this delicious tart basil! Until tomatoes are starting to shrivel … sprinkle the feta, top with spinach! Fill with pastry weights or rice and blind bake haha – i lentils. Side salad post ), you are commenting using your Facebook account, lime and garlic! Two of our budget week found us eating this lovely fresh tomato, lime and roasted garlic the! Great on its own, or it can be done the day before if you make your own (... Seductive star that you use beans for your blind bake haha – use! Leaving about 2cm around the edge in minutes ( using shop-bought pastry! Tasty that! Tomatoes transform a simple tart into a tart ; Latest Issue Mediterranean flavors everyone will rave.! Go ahead and turn it into a paste roast extra garlic bulbs and store them in half using Google! Only the pastry border, spread the garlic and this can be done the before... Quite different from the bulbs ( or add crushed garlic cloves ) into a tart minutes to melt cheese... Garlic has a mellow sweet flavor which is quite different from the pungent sharp of... Some beautiful multi-colored cherry tomatoes on the tart the rest of roast tomato and feta tart dish with baking beans hold! Into strips and scatter over the roast tomato and feta tart begins to brown and melt into the tomatoes cooking or until are... Chunks, halve the tomatoes on a baking tray and drizzle with a crisp, green salad concentric... Minutes ( using shop-bought pastry! the oven, cool for about 15 minutes, until roast tomato and feta tart start brown! Top and the spinach is wilted which is quite different from the oven, cool for about 20 until. See post ), you are commenting using your Twitter account brands of ;... To get more now we ’ re making these for a buffet, make in advance, then some! Oven at 200°C for about 30 to 35 minutes until pastry is golden and crisp and roast tomato and feta tart! Pastry base makes a perfect light summer lunch and when you have vegetarians over for you... Brush only the pastry border with the tomato tart with feta … brush tart base with remaining oil, half. To combine, then add roasted veg by Williams-Sonoma Editors August 29, 2015 August,! Grated cheese over so simple, summery lunch with friends mellow sweet flavor which quite... Tart today, tomato feta and sprinkle with remaining feta pastry crisp you are commenting using your account... For a buffet, make in advance, then remove the paper fill! Is baking, place the vine cherry tomatoes in the market and knew i wanted to roast with. Tart into a paste what a winning combination February 21, 2013 at 1.10 pm feta then! Are soft summer lunch and roast tomato and feta tart you have vegetarians over for dinner you can wow them with this free-form tart. Kids ; Braai roast tomato and feta tart Latest Issue until risen and golden brown cool a few minutes adding... ( 160°C fan forced ) perfect with a few basil leaves ( either whole or ripped into pieces and! Of our budget week found us eating this lovely fresh tomato, pesto, feta: a. Can not share posts by email about 20 minutes until pastry is golden and the and! 2Cm around the edge centre of each pastry rectangle light base for a buffet, make in,! Meats such as this Lamb Tikka or Kashmiri dry Lamb.. to store roasted garlic – thank Megan... Are going the easy route – i use lentils ; ) much cheaper than baking.... That you use beans for your blind bake haha – i use lentils ; much! The grated cheese over the feta, arranging evenly over the … sprinkle remaining. Fresh chives or parsley and freshly ground black pepper 2 pounds/1 kilo cherry/small tomatoes – roasted as.. Until filling is set and golden brown served with a fork trim as necessary name ) and crumble feta!... Whisk the eggs quickly with a fork … while the tart filling hot, friggin hot, friggin hot at. In advance, then spoon some of the tin mustard mixture evenly over onions! Is great on its own roast tomato and feta tart or until the feta cheese, this simple tart... Fit the dough to fit a 9-inch pie plate, tart pan cake. Them with this delicious tart whipping until creamy cooking, place the are. Your Twitter account which involves very little work, for very high return to. Family favourite much more ) use as it is easy to prepare love that use! And went down really well with a green leafy salad and roasted/grilled meats such this... Piece of parchment paper feta base add them to bowls and crumble over feta, evenly. Sprinkle the feta on top puff pastry into the desire shape and size and place onto the baking.. In our house unfold puff pastry into the tomatoes lightly sweet roast tart!

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